2018 Blanc-ish de noir

single leaf

el dorado

Terrior

Varietals: zinfandel

Farming: dry farmed

Soil: decomposed granite with volcanic veins

Elevation: 2800

Fermentation

Yeast: feral

Skin contact: 2 hours

Elavage

Vessel: bottle aged

Time on Lees: 1.3 years

P.H.: 3.1

Price: $$24